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A collection of original ideas and culinary concepts. Each logo represents an experience and pays homage to a variety of tastes. 
LOUIE'S DINER
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Concept

Louie’s Diner, inspired New Jersey/New York diner scene, offers classic diner favorites. The logo and menu feature a playful, colorful design to appeal to all ages. Digital mockups created in Canva and Photoshop, showcase the diner’s future vision. The strategy blends nostalgia with a modern, inviting aesthetic to foster a sense of gathering.

Cello Gelato & Sorbet

 gelato & sorbet

 gelato & sorbet

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Concept

Cello Gelato and Sorbet aims to bring delightful Italian treats to local walking towns, offering cafe-style creations in a welcoming atmosphere. The logo and design, crafted in Adobe Illustrator, use color, typography, and messaging to convey comfort and invite guests to indulge. The strategy focuses on creating an inviting, approachable brand that resonates with local families.

Olive Wine Bar
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Concept

Olive is a Tuscany-inspired wine bar and tapas restaurant, offering a refined, upscale environment tailored to a sophisticated palate. The logo, designed in Adobe Illustrator, symbolizes a vineyard, reflecting the complexity of food and beverage pairings. The strategy focuses on creating a high-end, immersive dining experience that highlights culinary elegance.

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